Range hood repair
from $135
The least expensive appliance here, and often just the filters.
Miami-Dade · Broward · Palm Beach
We are an independent repair company working on Thermador professional ranges, wall ovens, induction, dishwashers, ventilation and the Freedom refrigeration columns. You get an on-site diagnosis, the work and the price in writing before anything is opened, and a fair chance of being told you do not need us.
What we repair
Ten appliance types, and the shape of the range is unusual: professional cooking at one end and built-in refrigeration columns at the other, with no laundry at all. Start with whichever is misbehaving — several of these pages begin by explaining that the behavior people call a failure is the appliance working as designed.
The appliance the brand is built around. A Professional range is two machines sharing a cabinet — a cooktop with star burners or an induction surface on top, and an oven underneath — and the two fail in completely different ways. Knowing which half you are describing shortens the visit before anybody arrives.
Freedom induction is this brand's own idea: one continuous glass surface that finds the pans rather than four printed rings to line them up with. It changes what goes wrong and what the complaint sounds like — most of what we are called out for on these is the surface protecting itself, and it is usually right to.
The grill module that drops into a Professional range or rangetop, and the outdoor grills this maker used to build. Both are a burner under a heavy grate rather than a burner under a pan, and that changes what fails: the grate, what falls through it, the igniter that sits in the line of everything that falls through it, and a burner that has to run hot for an hour without complaint.
Built in at eye level, often two cavities in one cabinet, and increasingly one of the two is a steam oven with a water circuit of its own. "The oven is broken" almost always means one cavity of the pair, and which one narrows the job considerably.
Quiet, panel-ready, and dried by a mineral chamber rather than a heating element. Two of the commonest complaints about these machines are the design working exactly as intended; the third is a filter nobody has taken out in a year.
A Freedom column is one cabinet holding one temperature — all refrigerator, no freezer in it — usually installed beside a freezer column as a matched pair behind panels that look like joinery. That makes the diagnosis cleaner and the access harder.
The other half of the pair, and the cabinet the ice maker lives in. A freezer column that is losing temperature announces itself long before the food is at risk — frost patterns change, the compressor runs longer, and the ice slows down first.
There is no standalone ice machine on this brand. The ice maker is a module inside a freezer column, fed by a water line run through the cabinetry — so this page is about that module and the water reaching it, not about an undercounter machine behind a bar.
An undercounter reserve with a glass door and two temperature zones, built under a worktop rather than standing in a run. The glass door is a working part of the cabinet rather than a window, and a surprising share of what goes wrong is about it.
Paired to the cooktop below it and, on the newer kitchens, talking to it — a hood that will not follow the burner is a connection question rather than a broken fan. Pull-out hoods add a mechanism that fixed ones do not have.
South Florida
Error codes
Thermador publishes what its cooking and dishwashing codes mean, which is genuinely useful. What is easy to miss is that two large parts of its range say things a different way: a Professional wall oven with no display blinks its code out on three lights, and the refrigeration columns publish no codes at all.
One oven condition, three ways to see it
The middle one is not a warning light. The left LED blinks the first digit, the middle one the second, the right one the third; then all three light together for a second and it repeats. One blink, one blink, five blinks is E115 — the same condition, the same page on this site, and the same repair as on an oven that spells it out.
Three ways this equipment speaks
E24
A number on a display — dishwashers, induction, and the newer ovens
1·0·6
Three blinking lights — the Professional wall ovens with no display. Count them and you have the code
Alarm
No code at all — the refrigeration columns, which alarm, flash a symbol, or run a self-test instead
Where the codes live, by appliance
| Dishwashers | 23 conditions — draining, leak protection, scale, the Crystal Dry chamber and the door |
|---|---|
| Wall ovens | 26, including the legacy Professional table that was never put on the maker's website |
| Cooktops | Mostly protections — zone overheat, panel lock, a power limit, and a voltage code about your building |
| Refrigeration | None published. Five alarms and signals stand in their place, and this site decodes them |
| Ventilation | One: the link between the hood and the cooktop, which is what stops a hood coming on by itself |
| Connectivity | 19 about the app, the phone and the router. Almost none of them are the appliance |
There is no laundry row because this maker sells no laundry in the US. If a page anywhere tells you otherwise about this brand, it is describing a different one.
87 conditions covering 164 published labels and signals — from the manufacturer's support pages, its service manuals, and the guides that ship inside the appliance. Where a machine has no display, the blinking lights are the code, and we can read them.
Browse all error codesNo code and no lights — just an appliance behaving oddly? That is what the symptom pages are for. Four of them exist mainly to tell you that nothing is wrong.
How a visit goes
Tell us what the appliance is doing, the model and how it is built in. Cannot find the model number? We will tell you exactly where Thermador puts it on your machine.
The code is read — or the blinks counted, or the column self-tested — and the condition reproduced rather than assumed. The free causes get checked in front of you first.
You see the work and the price before anything is opened, and you approve it first. On panel-ready equipment we say what has to come off before it does.
A full cycle run and watched before we leave, panels re-hung to the line of your cabinets, and our workmanship covered by warranty.
What it costs
We price by the job, because on a badge that covers both cold and cooking the same complaint has two different answers. Every figure is a starting point; an exact number over the phone, sight unseen, is a guess.
from $135
The least expensive appliance here, and often just the filters.
from $155
A good share of these end at the filter, which costs the visit and nothing else.
from $185
On a double oven the code says which cavity before anyone opens anything.
from $210
Two appliances on one chassis, so the first question is which half stopped.
from $245
A mineral chamber rather than an element, which is why it costs more than drying usually does.
from $1,200
The one figure here that does not follow the brand. It is built-in refrigeration, and it is physics.
Diagnostic visit from $95, credited toward the repair when you go ahead. Every figure above is a starting point for this equipment in South Florida — the model, the access and the part move it. The exact cost is confirmed after an on-site diagnostic, never over the phone.
The full Thermador cost breakdownService area
Three counties end to end. The places listed have their own page because those are the ones people ask for by name, and a column in a Brickell tower is not the same appointment as the same column in Parkland.
Neighborhoods people ask for by name
Not seeing yours? Call us — if it is in one of the three counties, we come to you.
We will bring the parts that problem usually needs, and you will have a firm price before we start.
This article is based on:
Questions
No, and we will not claim otherwise. We are an independent repair company. Authorization is a commercial relationship with the manufacturer and mainly matters for in-warranty claims. Out of warranty, what matters is whether the technician knows the equipment, can source OEM parts, and stands behind the work.
Yes. Thermador publishes no error codes for its refrigeration at all — the pages where they would live do not exist. A column tells you things another way: the temperature flashing with an alarm symbol, a door signal, a flashing water filter symbol, or a display that goes dark on low voltage. Press ALARM and it shows the highest temperature the cabinet reached, once. That number is worth reading before you clear it.
On the Professional wall ovens without a display, that is the code. Three lights blink out its digits from left to right, then all three come on together for a second. Count each group and you have the number — one, one, five is E115 — and every one of those codes has a page on this site.
OEM parts are ordered against your model number as standard. Where a good-quality equivalent exists and would save you money, we price both and tell you which is going in, so the choice stays yours.
The diagnosis usually takes under an hour. Whether we finish the same day depends on the part: drains, filters, seals and electrodes are usually same-visit, while a board ordered against a model number takes a few days. Sealed-system work on a refrigeration column is a day rather than an hour.
It adds time rather than difficulty, and it is the normal case on this equipment. The panel comes off and goes back on aligned to the line of your cabinets — that is part of the job rather than an extra, and we say what has to come off before it does.
A warranty on our workmanship — the labor we performed. Parts carry their own manufacturer warranty. If your appliance is still in warranty, that claim goes through the manufacturer's own network rather than through us.